The main ingredient of the “Vegetarian breaded burger” recipe are the fresh vegetables that enrich the burger with vitamins and nutritional ingredients. Add some fries and some sauce and the vegan version of the classic hamburger will excite you!
Piece weight: 90g
Cooking directions: Fried frozen in a preheated oil at 180 C ° for 3-4 minutes.
Shelf life: 14 months | Frozen -18 C°